Water for technological processes

Technological processes within the food industry require water of drinking quality, which is disinfected, and has certain organic elements removed. If necessary, water is softened. Special attention is given to disinfection.

Engineering Division offers:

  • Optimum water treatment solutions
  • The design and manufacture of AquaHard® and JurbyFlow® water treatment equipment using the latest technologies, from ionic exchange to membrane technologies
  • Automation and, if necessary, water treatment process visualisation

Our division's Service Department provides:

  • Equipment installation and supervision
  • Equipment start-up
  • Operating personnel training
  • After sales service 
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